Southwest Fondue

Justin whipped this together one day

& I absolutely fell in love with it!

He didn't write down the amounts of ingredients he used

so this actual recipe was something I came up with while attempting to recreate it.
This makes a lot, but you could easily half the recipe if you didn't want to make so much.
I keep the leftovers in our fridge & just reheat small amounts when I want some.

3 cups cheese

1 cup salsa

1 cup sour cream

1/2 cup ranch

1/2 tsp garlic powder

1/2 tsp onion powder

1/8 tsp chili powder

Use a hand blender to combine all ingredients except for cheese. Add cheese & heat in saucepan over medium heat until cheese is melted. Use hand blender again to help even the texture before serving. Keep warm over low heat, stirring occasionally.

So far I have tried it with tortilla chips, pretzels, breakfast burritos, quesadillas & my personal favorite... Chicken Bacon Ranch Taquitos! It tasted amazing with all of them (:

xoxo

Saturday Dishes - Dips & Finger Foods

Welcome to Saturday Dishes
Where every week is a new theme...

Your job is to post your recipes that coincide with that theme!

Easy peasy, right?

Don't have a recipe that goes with the theme?
No worries!
Just sit back, relax, enjoy the other posts,
& be sure to check out the index & upcoming themes
to see what you can post in future weeks!

This week's theme is:
Dips & Finger Foods

I love yummy finger foods & finger lickin' dips...
I think they make eating more exciting for the kids too!

Saturday Dishes is hosted by:

- Marissa @ Life is Fantasmic -
Facebook ♥ Twitter ♥ Google+ ♥ Pinterest ♥ Bloglovin' ♥ SoundCloud

- Lisa @ Pebbles and Piggytails -
Facebook ♥ Twitter ♥ Google+ ♥ Pinterest ♥ Bloglovin' ♥ Instagram

Check out our blogs & show us some love!
We love seeing new faces & new followers on our social media,
& comments make us smile (:

Last week's theme was Fruit Recipes
I decided to feature a few recipes that contain my favorite fruit...
PINEAPPLE!

Coconut-Pineapple Bars from Anna Can Do It

Pineapple + Coconut = Heaven

Aloha! Quinoa Flakes from Strength and Sunshine
Again with the pineapple & coconut!!!

Easy Pineapple Upside-Down Cake from Yesterfood

Pineapple Upside-Down is definitely one of my fave cakes!

Speaking of Pineapple Upside-Down Cake...

Have you checked out these Pineapple Upside-Down Cake Balls

that I made for Little Princess' Lilo & Stitch Luau?

Lisa's faves might be different than mine,
so don't forget to swing by her blog too! (;
Oh yeah...
& if you were featured
feel free to grab a button!

<div align="center"> <a href="http://lifeisfantasmic.blogspot.com/" target="_blank"><img alt="Life Is Fantasmic" src="http://imageshack.com/a/img834/3923/21jg0.jpg" />

Next week's theme is:
Freezer Meals
Come back next week to share your meals that can be frozen ahead of time...
I'll be wanting to try them soon since Baby #3 is due in a few weeks!

Now on to the linky...
Link up your Dips & Finger Foods,
visit other posts,
& make new friends!

If you'd like to be a guest host send us an email so that we can get you on the calendar,

& let us know what themes you would like to see in the future.
We'd love to use your ideas!

By linking up at Saturday Dishes, you are giving permission for Life is Fantasmic & Pebbles and Piggytails to feature your posts with one image on social media with links back to you.

An InLinkz Link-up

xoxo