This week's theme is:
Chinese New Year
Chinese New Year
Share your oriental recipes this week!
I know that Chinese New Year was on February 19th,
but since it's the same week as Mardi Gras I figured I would go in order of occurrence.
Besides, from what I understand it's celebrated for fifteen days
so we're all good, right?
If you're new to the party
welcome to Saturday Dishes
where every week is a new theme...
where every week is a new theme...
Your job is to post your recipes that coincide with that theme!
Easy peasy, right?
Don't have a recipe that goes with the theme?
No worries!
Just sit back, relax, enjoy the other posts,
& be sure to check out the index & upcoming themes
to see what you can post in future weeks!
Don't have a recipe that goes with the theme?
No worries!
Just sit back, relax, enjoy the other posts,
& be sure to check out the index & upcoming themes
to see what you can post in future weeks!
Saturday Dishes is hosted by:
- Marissa @ Life is Fantasmic -
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Stay a while & check out my blog!
I love seeing new faces & new followers on social media,
& comments make me smile (:
Last week's theme was Mardi Gras!
I was a little disappointed...
No beignet recipes!
I get it though.
Mardi Gras was a challenging theme.
Note to self for next year (;
A huge shout out to Carlee from Cooking with Carlee
for saving the party by sharing her 2 ingredient fudge again!
This time it was Mardi Gras style!!!
Thanks Carlee!
& tell MiMi thanks for making it!
It looks wonderful! (:
Oh yeah...
& if you were featured
feel free to grab a button!
xoxo