Grandma's Apple Crisp

I have another nostalgic recipe to share with you!

My Grandma's Apple Crisp (:

It's super easy & definitely delicious!

5 medium apples - peeled & sliced (I use Granny Smith)

1 cube butter

3/4 cup brown sugar

3/4 cup oatmeal

1/2 cup flour

Place sliced apples on bottom of a greased 9x13 pan. Melt butter & mix with remaining ingredients. Crumble mixture over apples & place in oven at 350 degrees for 42 minutes.

NOTES:

- Peach slices may be used instead of apple slices. I've even used the topping with blackberries before... It was pretty awesome!

- When my mom makes it she often doubles the topping ingredients & sometimes uses a little less butter than the recipe calls for. I now do the same thing (:

   

xoxo