.jpg)
Oh my golly gosh goodness!
I LOOOVE cheesecake (:
I don't care whether or not it's baked,
as long as it's cheesecake...
This recipe certainly does not disappoint!
Someone made this when we lived in Tucson & gave us the recipe.
I lost the recipe & was super duper sad.
I was ecstatic when I noticed this recipe was in my
That cookbook is one of my faves
because you really can't go wrong with cream cheese.
Anywho, this is one of my go-to desserts to bring to potlucks...
Enjoy!
2 cups graham cracker crumbs
6 Tbsp butter, melted
3 Tbsp sugar
4 pkg (8 oz each) cream cheese, softened
3/4 cup sugar (I like to throw an extra spoonful of sugar in when I make it)
1 pkg (12 oz) frozen mixed berries, thawed & well drained
1 tub (8 oz) Cool Whip whipped topping, thawed
Line 9x13-inch pan with foil, with ends of foil extending over sides. Mix crumbs, butter and 3 Tbsp sugar; press onto bottom of pan. Refrigerate while preparing filling. Beat cream cheese and 3/4 cup sugar with mixer until well blended. Add berries; beat on low speed just until blended. Whisk in Cool Whip. Pour over crust. Refrigerate 4 hours or until firm. Use foil handles to lift cheesecake from pan before cutting to serve.
Variation: Prepare as directed, substituting 3 cups mixed fresh berries for the pkg of frozen berries and increasing the sugar mixed with the cream cheese mixture to 1 cup.
xoxo
Yum. I just pinned it. Thank you!
ReplyDeleteWe are on the same page as I love to cook too. I do nto make as many deserts as I wish I could. This one looks so good!
ReplyDeleteCream cheese is a staple in our house and we try to keep at least two packs in the fridge at all times. This sounds like a super easy, but delicious dessert. Thanks for sharing!
ReplyDeleteThis looks great but sounds easy to make which = perfection for me at this moment! I love finding new recipes, and I have never made a cheesecake before. Thanks for the cook-spiration;)!
ReplyDeleteThis recipe is making me crave cheesecake! I'm glad spring and fresh berries are just around the corner!
ReplyDeleteLOVE this! This is a really economical version of one of my favorite treats! Thank you!
ReplyDeleteI'm currently working in Afghanistan and the one thing that would make this country better is if they ate more cheesecake!!
ReplyDeleteClint, I agree! Feed em cheesecake!
DeleteThis recipes looks awesome. In the summertime, we have LOTS and LOTS of fresh Blackberries straight from our backyard. They are all wild and delicious. I am always in search of wonderful new recipes that incorporate blackberries. Can't wait to try.
ReplyDeleteLove love love it... Cant wait to try
ReplyDeleteMy husband makes the best cheesecake, but I don't think he's ever made a berry cheesecake. I'm showing him your recipe tonight!
ReplyDeleteYum! Cheesecake has been one of those desserts I've just never tried to make, but love to eat. Might have to actually make one now! Oh and great name ;)
ReplyDeleteMarissa
http://raysofgraceandjoy.blogspot.com
I love cheesecake and that looks awesome!
ReplyDeleteI think I just drooled all over my keyboard! Guess I better get going to the grocery store because now I am craving cheesecake!
ReplyDeleteThis looks absolutely delicious! Pinning to save it for later, I love homemade cheesecake and this looks simple
ReplyDeleteOh yum! This looks soo good!
ReplyDeleteI recently tried a cheesecake recipe from The Chew. I would recommend it as well. :)
Have to love Kraft Foods! :) This is a great recipe!
ReplyDeleteCheesecake is my favourite! This one looks amazing :)
ReplyDeleteOh yummy!!! I love cheesecake. Pinning this for later.
ReplyDeleteYum! Pinned!!
ReplyDeleteI love super easy cheesecake recipes because whenever I try to make one even remotely complicated it doesn't turn out right. This seems easy enough even for me!
ReplyDeleteI am always looking for a new recipe and your Triple Berry (no bake) cheesecake is one I'm going to try for sure. Just your picture is making my mouth water.
ReplyDeleteThank you for sharing with the Clever Chicks Blog Hop! I hope you’ll join us again next week!
Cheers,
Kathy Shea Mormino
The Chicken Chick
http://www.The-Chicken-Chick.com
I like the lighter and creamy variations of cheesecake like this. Yummy recipe.
ReplyDeleteI love my cheesecake light and creamy and this is a winner. Can't wait to try it.
ReplyDeleteThat looks so good, on of my first loves, cheesecake.
ReplyDeleteLooks yummy. And I'm in the midst of a big #DisneySide celebration so it looks like hidden Mickey ears...I'm thinking of using this for my party. :-)
ReplyDeleteOMG this awesome!! I am so going to try this cheesecake.
ReplyDeleteI love the colors, this looks so tasty,it seems pretty easy too. Thanks for the recipe.
ReplyDeleteMy momma make a dish very much like this. I'll have to try this one when my berries are ready to pick in the spring. Thanks for sharing.
ReplyDeleteMarissa, This looks delicious thanks for sharing your recipe with us. Tina
ReplyDeleteOH MY FREAKING GOSH!! I just love cheesecake! I cannot wait to try this! thanks for sharing this delicious recipe!!
ReplyDeleteThis looks so delicious & I love that it is 'No Bake' - I'll be trying this tomorrow!
ReplyDeleteThat does look delicious! I'm intimidated by baking, but I would like to try this recipe...someday - when I get up enough nerve. :)
ReplyDeleteI have often seen no-bake desserts. I actually found a no-bake, chocolate, tofu pie recipe that I like to make. It is SO good. I make it and people who are not even vegetarian, love it! I like cheesecake, but it's not my favorite dessert by far though. I'm 1st a carrot cake gal :)
ReplyDeleteOh my these sounds amazing! Thanks for sharing at The Weekend Retreat!!
ReplyDeleteThis looks amazing and my husband feels the same way as you do about cheesecake! I think maybe I might make this for him for his birthday coming up! Yum!
ReplyDeleteI just finished dinner and sat down to make some comments when I came across this delectable post. Great, now I'm hungry again! I do not enjoy baking so I rarely do it but when I come across something this irresistible, I jot it down and go for it. THe family is in for a treat this week! Thanks!
ReplyDeleteThis looks so yummy and I love anything that is no bake.
ReplyDeleteLooks great! Cheesecake is the best!
ReplyDeletePass me a fork! The fact that it is no bake is even more appealing. Bookmarking this for the future. In fact, I can think of several events I can make it for!!
ReplyDeleteHoly deliciousness Batman! That looks fantastic. I can't wait to try this out on my husband who is a cheesecake fanatic. Thanks for sharing!
ReplyDeletewow!! I'm going to pin this right now!!! I can't wait to make it and surprise my family :)
ReplyDeleteOoooooh, this looks very yummy! I wonder if it can be made fat-free/sugar-free and still taste the same. Thanks for sharing! ~The other Marissa :)
ReplyDeleteYum, yum, give me some. I love the touch of tart and sweet. Add in easy and I'm hooked. WIll be making for my family, thanks!
ReplyDeleteThis seems easy enough and looks oh so delicious! I really want to start making more desserts..this is a great place to start! Thanks for sharing!
ReplyDelete