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Tuesday, May 7, 2013

Cheesy Chicken Bacon Ranch


Cheesy CBR.
Parmesan Chicken meets Chicken Bacon Ranch.
They fall in love.
So do my taste buds.
It's quite the love triangle.

4 Tbsp butter (melted)
1 cup parmesan cheese
1/2 dry ranch packet
4-5 large chicken breasts
bacon bits
grated cheese (I use cheddar & monterey jack)

Melt butter in small microwaveable bowl. Combine parmesan cheese & 1/2 of a dry ranch packet in another bowl. Dip chicken in butter, then coat with parmesan ranch mixture on both sides. Place coated chicken into glass 9x13 pan. Sprinkle generous amount of bacon bits & grated cheese on each piece of chicken. Bake at 350 degrees for 40-45 minutes.

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11 comments:

  1. Shannon {Cozy Country Living}May 8, 2013 at 3:10 PM

    This looks really good! I am always looking for great new chicken recipes! I can't wait to try this:)

    ReplyDelete
    Replies
    1. Marissa @ Life is FantasmicMay 17, 2013 at 1:24 PM

      Thanks! I always worry about combining recipes to make something completely new because I'm no chef, so most of the time they are fails... I'm so glad this turned out to be a success when I first made it though because we absolutely LOVE it!

      Delete
  2. Call Me PMcMay 12, 2013 at 5:35 PM

    Pinned. Thanks for joining us at Saturday Dishes ~ Paula

    ReplyDelete
  3. BethMay 14, 2013 at 3:27 PM

    This looks so yummy and so easy! Perfect combination! :)
    Stopping by from the party in Polka Dots!
    Beth
    www.structureinanunstructuredlife.com

    ReplyDelete
  4. DevonMay 14, 2013 at 8:49 PM

    Just tried this for supper tonight and my entire family LOVED it! Even my very picky 2yr old! I will definitely be making this again!

    ReplyDelete
    Replies
    1. Marissa @ Life is FantasmicMay 17, 2013 at 1:18 PM

      I'm glad that your whole family loved it! Our picky eater enjoyed it too! (:

      Delete
  5. AnonymousMay 16, 2013 at 8:44 AM

    I am going to make this recips....it sounds so good. Thank you for sharing with the Clever Chicks Blog Hop this week; I hope you’ll join us again!


    Cheers,
    Kathy Shea Mormino

    The Chicken Chick

    http://www.The-Chicken-Chick.com

    ReplyDelete
  6. UnknownMay 18, 2013 at 1:38 AM

    This sounds fabulous!! I am definitely going to try it! Following you now, loving your blog! I hope you stop by mine sometime! Keep up the good work!

    Best,
    Jen @ YummyHealthyEasy.com

    ReplyDelete
  7. Savannah McQueenMay 18, 2013 at 5:45 AM

    Thanks for including this recipe in Saturday Dishes. If you are interested in guest hosting next week please send me an email. -Savannah

    ReplyDelete
  8. Diana of Diana RamblesMay 23, 2013 at 7:26 PM

    This looks amazing! I've pinned it!

    ReplyDelete
  9. UnknownFebruary 25, 2014 at 10:42 AM


    Congratulations!! Your recipe has been featured at Tasty Tuesdays 50 on my blog, Lori’s Culinary Creations. Hop on over and grab a feature button and link up your latest culinary creations. Congrats again.

    Link- http://bit.ly/1bIWCCC

    Lori

    ReplyDelete